Health and Safety Code section 114105

After cleaning and sanitizing, equipment and utensils shall be air dried or used after adequate draining before contact with food and shall not be cloth dried, except that utensils that have been air dried may be polished with cloths that are maintained clean and dry.

Source: Section 114105, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC§ionNum=114105. (accessed May 19, 2025).

Last Updated

May 12, 2025

§ 114105’s source at ca.gov

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Location: https://california.public.law/codes/health_and_safety_code_section_114105

Original Source: Section 114105, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC§ionNum=114105. (last accessed May 12, 2025).