Food and Agricultural Code section 19015

Livestock carcasses and parts and livestock and poultry products shall not be packed, repacked, cut up, recut, or sold unless each container or each part or each carcass, whichever is applicable, is marked in a manner which is required by this chapter and the regulations thereunder.

Source: Section 19015, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=19015. (updated Jan. 1, 1982; accessed Jun. 25, 2025).

19010
19011
19011.5
19012
19013
19014
19015
19016
19017

Up to date

Verified:
Jun. 25, 2025

§ 19015's source at ca.gov

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Location: https://california.public.law/codes/food_and_agricultural_code_section_19015

Original Source: Section 19015, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=19015. (last accessed May 12, 2025).