CA Health & Safety Code Section 112820

The Division of Cannery Inspections has supervision over the inspection and examination of raw fish and fish products preparatory to canning. The cost of the inspection and examination shall be determined and paid in the manner provided in Article 2 (commencing with Section 112685).

Source: Section 112820, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC§ionNum=112820..

112800
112805
112810
112815
112820

Last Updated

Aug. 19, 2023

§ 112820’s source at ca.gov

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Location: https://california.public.law/codes/ca_health_and_safety_code_section_112820

Original Source: Section 112820, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC§ionNum=112820. (last accessed Aug. 19, 2023).