Health and Safety Code section 114195

(a)

The water source and system shall be of sufficient capacity to meet the peak water demands of the food facility.

(b)

Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the food facility.

Source: Section 114195, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC§ionNum=114195. (updated Jan. 1, 2007; accessed Nov. 24, 2025).

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Up to date

Verified:
Nov. 24, 2025

§ 114195's source at ca.gov

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Location: https://california.public.law/codes/health_and_safety_code_section_114195

Original Source: Section 114195, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC§ionNum=114195. (last accessed May 12, 2025).