Food and Agricultural Code section 55001

The program established pursuant to this chapter is essential to ensuring the consistently high quality of the rice produced, processed, or handled in the state by informing consumers, maintaining consumer confidence, and enhancing and protecting the reputation of California’s rice industry throughout the nation and around the world.

Source: Section 55001, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=55001. (updated Jan. 1, 2009; accessed Jun. 30, 2025).

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Verified:
Jun. 30, 2025

§ 55001's source at ca.gov

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Location: https://california.public.law/codes/food_and_agricultural_code_section_55001

Original Source: Section 55001, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=55001. (last accessed May 12, 2025).