Food and Agricultural Code section 37291

Renovated butter is the product made from impure or rancid butter reduced, for the purpose of cleansing and renovating, to a liquid state by melting and draining off the liquid milk fat and afterwards churning or otherwise manipulating it in connection with milk or any product of milk.

Source: Section 37291, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=37291. (updated Jan. 1, 1967; accessed Jul. 28, 2025).

37291
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§ 37291's source at ca.gov

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Location: https://california.public.law/codes/food_and_agricultural_code_section_37291

Original Source: Section 37291, https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=37291. (last accessed May 12, 2025).