Food and Agricultural Code

General Provisions and Definitions
Sections 1–51
1
State Administration
Sections 101–1501
2
Local Administration
Sections 2001–2350
3
Expositions and Fairs
Sections 3001–4703
4
Plant Quarantine and Pest Control
Sections 5001–8808
5
Animal and Poultry Quarantine and Pest Control
Sections 9101–11305
6
Pest Control Operations
Sections 11401–12408
7
Agricultural Chemicals, Livestock Remedies, and Commercial Feeds
Sections 12500–15340
8
Vessel and Aircraft Garbage
Sections 16001–16154
9
Animals Generally
Sections 16301–19700
10
Cattle Protection
Sections 20001–22086
11
Horses, Mules, Burros, Sheep, and Swine
Sections 23001–24134
12
Poultry, Rabbits, Eggs, and Egg Products
Sections 24501–27690
13
Bee Management and Honey Production
Sections 29000–29812
14
Regulation and Licensing of Dogs
Sections 30501–31683
14.5
Regulation of Cats
Sections 31751–31765
14.8
Animals
Sections 32000–32102
15
Milk and Milk Products Act of 1947
Sections 32501–39912
16
Certification, Processing and Canning, and Canned Foods
Sections 40501–41867
17
Fruit, Nut, and Vegetable Standards
Sections 42501–49021
18
Field Crops, Seeds, Seed Potatoes, One-variety Cotton Districts, and Nursery Stock Grades and Standards
Sections 52001–53564
20
Processors, Storers, Dealers, and Distributors of Agricultural Products
Sections 54001–57700
21
Marketing
Sections 58001–63129
22
Marketing Advisory and Promotional Agency Laws
Sections 63901–79995
23
California Desert Native Plants
Sections 80001–80201
24
Industrial Hemp
Sections 81000–81015
25
Food Labeling
Sections 82000–82001